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| Pilgrim's Cider |
(from Drinks Without Alcohol, Workman Publishing Co., 1999)
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2 cups water
1/2 cup packed dark brown sugar
1 teaspoon grated orange zest
1 teaspoon coriander seeds
1 teaspoon ground allspice
1/4 teaspoon grated nutmeg
2 whole cloves
4 cinnamon sticks
1/3 cup fresh lemon juice
2 quarts apple cider
Combine all ingredients, except lemon juice and apple cider, in large pot. Bring to a simmer.
Strain into a punch bowl. Stir in lemon juice and cider.
Makes about 20 (1/2 cup) servings. |
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